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Menu

  • Fried Mushrooms (8oz)
  • Fried Shrimp (21/25 peeled and deveined tail on)
  • Chicken Tenders (4 piece, 4oz portion of fries)
  • Sirloin Tips and Grits (6 oz sirloin)
  • Wings (8 per portion)
  • Pimento Cheese (6oz portion served with a pita chip)
  • Rib Basket ( 4 bones of ribs served with 4oz portion of fries)
  • House
  • Caesar
  • Wedge
    • add 6oz sirloin
    • add 8oz chicken
    • add 6 grilled shrimp
  • French Onion Soup
  • Potato Soup
  • Build your own Burger (8 oz Patty served with 4oz of fries)
    • Bacon (2 slices)
    • Pimento Cheese (4oz portion)
    • Fried egg
    • Sautéed Mushrooms
    • Sautéed Onions
    • Cheese (American, Cheddar, Swiss)
  • Mushroom Swiss Burger (8oz patty served with 4oz of fries)
  • Pimento Cheese BLT (lettuce, tomato, 2 slices bacon served with 4oz of fries)
    Club Sandwich (turkey, ham, lettuce, tomato, 2 slices bacon, cheddar and swiss cheeses)
  • Chicken Tender Platter (6 Pieces)
  • Fried Fish Platter (4 pieces swai)
  • Grilled Chicken (8oz breast)
  • Shrimp and Grits (12 grilled shrimp)
  • Ribs (8 to 10 bones)
  • Ribeye (12 or 16 oz)
  • Sirloin (6oz)
  • Filet (6 or 8oz)
  • Shoestring Fries
  • Twice Baked Potato
  • Baked Potato
  • Salad (house or Caesar)
  • Asparagus
  • Broccoli
  • Onion Rings
  • Grits
  • Apple Turnover
  • Cheese Cake (chocolate, caramel, or strawberry topping)
  • Chocolate Cake
  • Bloody Mary/Steak in a Glass
  • Moscow Mule
  • Kentucky Mule
  • Mojito
  • Key Lime Pie Martini
  • Pineapple Martini
  • Jalapeno Margarita
  • Old Fashioned
  • White Sangria
  • Mudslide
  • Hemingway Daquiri
  • French 75
  • St. Germaine Collins